Boil onions in a deep non-stick pan. Strain and cool. …
Heat oil in another deep non-stick pan. …
Add green chillies and boiled onion paste and sauté for 3-4 minutes. …
Add cashewnut paste and sauté for 2 minutes. …
Add a pinch saffron, garam masala powder, salt and cream and mix. …
Serve hot garnished with few saffron strands.
Abhinav.arjun47
Boil onions in a deep non-stick pan. Strain and cool. …
Heat oil in another deep non-stick pan. …
Add green chillies and boiled onion paste and sauté for 3-4 minutes. …
Add cashewnut paste and sauté for 2 minutes. …
Add a pinch saffron, garam masala powder, salt and cream and mix. …
Serve hot garnished with few saffron strands.